More Fisheries

Crafted from the skins of salmon, these mittens are naturally waterproof. They kept hands dry while paddling or working with fish nets. Learn more about Northwest Pacific cultures and marine life in...
Blast fishing, when dynamite or other explosives are used to stun or kill fish, is a practice used in many villages and isolated regions of the world. Hundreds of fish can be seen strewn across the...
All over the world, people have been witnessing gigantic blooms of tens of thousands of jellyfish where once there were only a few. Fishers find them clogging their nets and costing them dearly. In...
Salmon are one of the most widely loved varieties of seafood in the world. A ubiquitous alternative to meat and poultry, salmon wear a halo of healthfulness, as they are rich in protein and omega-3...
Corals are not only found in shallow tropical waters, but in cold, dark, deep areas of the sea. Amazing coral forests are found at depths of 60-3,050 meters (200-10,00 feet). They support an...
Bycatch, or accidentally caught species, can make up a very high percentage of the haul in shrimp trawl nets. However, some of these “trash” species are now being used, rather than discarded, and new...
So far, researchers have developed DNA barcodes to accurately identify 4,600 of the more than 29,000 known fish species. Atlantic cod is an economically important fisheries species. However, it's...
Millions of sharks are caught each year for their dorsal fins, which are prized for shark fin soup. Top predators like sharks are important to maintaining biodiversity, and their removal can have...
Tuna caught in the Indian Ocean show the huge scale of commercial fishing. More about sustainable seafood can be found in our Sustainable Seafood feature story.
What is it like to be eyeball to eyeball with a fish the size of a Volkswagen? In this episode of the Podcast of Life , learn how a tuna fisherman and a biologist are teaming up to tag bluefin tuna...
by Laura Brodbeck A special type of marine protected area (MPA) called a “no-take zone” bans the removal of marine life from designated areas. At first glance, they seem like a hard sell to fishermen...
Bottom trawl treasures from the shallow Chukchi Seafloor near the Canada Basin: sea stars , brittle stars , clams, some snails and crabs. View the “Under Arctic Ice ” photo essay to learn more.
The blue crab ( Callinectes sapidus ) is one of the most important commercial species in the United States, especially in the Chesapeake Bay region on the Mid-Atlantic coast. Its populations are...
A white scar on Phoenix’s lip (at right) was caused by her entanglement with a fishing line. Learn more about the life of Phoenix, an actual North Atlantic right whale, in the Tale of a whale photo...
White abalones are slow-moving, algae-eating mollusks. Rapid overharvesting since the 1970s has resulted in white abalones becoming the first marine invertebrate listed as endangered on the...
A North Atlantic right whale with a deep wound caused by entanglement in fishing gear floats at the surface in the Bay of Fundy on August 1, 1999. Crew members on the International Fund for Animal...
We began this journey three months ago, a team of scientists and filmmakers traveling the East African coastline by boat to document and research the status of coral reefs from South Africa to Kenya...
In the early 1990s, the annual commercial harvest of Atlantic bluefin tuna doubled, reaching a peak of 25 kilograms (55 million pounds). More about sustainable seafood can be found in our Sustainable...
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