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Sunday, November 21 marks World Fisheries Day , an annual occasion observed in many fishing communities around the world. It’s a great opportunity—even for those of us who do not fish for a living—to...
As the popularity of seafood rises globally, companies are developing...
Tom Peschak, a photojournalist with the Save Our Seas Foundation, describes the...
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Worldwide, fisheries touch our lives in countless ways. If well maintained,...

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"Tens of millions of sharks are killed each year, often only for their fins. I have wrestled with how to take pictures of dead sharks that resonate with readers. One morning, I jumped into the sea in Mexico and swam along a...
Known to many simply as “shark girl,” Madison Stewart is an inspiring young...
Follow a journey with satellite tags placed on bull sharks and tarpon. Both...

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by Caty Fairclough Sharks have been feared hunters ever since people first observed them swimming in the vast ocean. Yet...

The Ocean Blog

In the early 1990s, the annual commercial harvest of Atlantic bluefin tuna doubled, reaching a peak of 25 kilograms (55 million pounds). More about sustainable seafood can be found in our Sustainable...
Aquaculture - a form of food production involving the cultivation of commercial fish and shellfish species under controlled conditions. Aquaculture currently takes place in contained ponds and along...
Tuna caught in the Indian Ocean show the huge scale of commercial fishing. More about sustainable seafood can be found in our Sustainable Seafood feature story.
Salmon are one of the most widely loved varieties of seafood in the world. A ubiquitous alternative to meat and poultry, salmon wear a halo of healthfulness, as they are rich in protein and omega-3...
A new wave of farming has come to the ocean. It’s called aquaculture. And it’s a way to grow and harvest mussels and other healthy, tasty types of seafood. Explore other videos that capture the...
Millions of sharks are caught each year for their dorsal fins, which are prized for shark fin soup. Top predators like sharks are important to maintaining biodiversity, and their removal can have...
Tom Peschak, a photojournalist with the Save Our Seas Foundation, describes the devastating effects shark nets have on ocean life along the South African coastline. The nets were installed to protect...
A team from the Center for Coastal Studies works to free a one-year-old right whale from the fishing ropes wrapped and knotted around its body and flippers. The whale is Kingfisher, #3346 in the...
Bycatch, or accidentally caught species, can make up a very high percentage of the haul in shrimp trawl nets. However, some of these “trash” species are now being used, rather than discarded, and new...
Dr. Mahmood Shivji explains how shark DNA is used as evidence to prosecute shark fin poachers . What is shark finning? Find out here .
It can be hard to remember all the names of fish caught or farmed sustainably while you're at the supermarket. To help, the Monterey Bay Aquarium created its Seafood Watch guides, which come in the...
One of the biggest threats to sea turtles, such as the loggerhead turtle ( Caretta caretta ) pictured here, is being accidentally caught and killed in fishing nets. Trapped in a net, the turtles are...
Forensics is a key tool for enforcing the laws and treaties that protect marine animals. Investigators in a recent case used DNA analysis to track down and convict sea turtle poachers. All seven...
Sunday, November 21 marks World Fisheries Day , an annual occasion observed in many fishing communities around the world. It’s a great opportunity—even for those of us who do not fish for a living—to...
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