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As a research diver for the US Environmental Protection Agency (EPA), one of my jobs is to make sure that people and companies working in the fish industry don’t dump too much waste in...
Most lobsters are a mottled brown color, but sometimes you can see a strange...
It can be hard to remember all the names of fish caught or farmed sustainably...
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Worldwide, fisheries touch our lives in countless ways. If well maintained,...

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One of the biggest threats to sea turtles, such as the loggerhead turtle ( Caretta caretta ) pictured here, is being accidentally caught and killed in fishing nets. Trapped in a net, the turtles are dragged through the water with...
Buyers examine tuna lining the floor of Tsukiji Fish Market in Tokyo, Japan...
Bycatch, or accidentally caught species, can make up a very high percentage...

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As a consumer, you can choose what kinds of seafood to buy. Some species are in good supply and make excellent choices...
Bill Taylor, Paul Taylor, Diani Taylor and Brittany Taylor have more in common than just a last name; they also share a business. The Taylors have been in the family oyster-farming business in...
CREDIT: Flickr User Fabi Fliervoet 1. Bring Your Own The trash we "throw away" doesn't disappear. Plastic bags, disposable food containers, snack wrappers, and other loose garbage can be washed into...
Bycatch, the name given to fish and other ocean animals that are caught unintentionally, is a huge problem. Scientists and fishermen are joining forces to design new nets that catch only the targeted...
It can be hard to remember all the names of fish caught or farmed sustainably while you're at the supermarket. To help, the Monterey Bay Aquarium created its Seafood Watch guides, which come in the...
Buyers examine tuna lining the floor of Tsukiji Fish Market in Tokyo, Japan. Ounce per ounce, tuna is one of the most valuable varieties of seafood. In 2012, a single 593lb bluefin tuna sold for $736...
Worldwide, fisheries touch our lives in countless ways. If well maintained, they can feed millions of people, generate jobs and income, help maintain long-standing community and cultural traditions,...
Senegalese fishermen unload their catch. Traditional fishing has been a critical part of Senegal’s economy, contributing to the nation’s food security and providing jobs in many communities.
Most lobsters are a mottled brown color, but sometimes you can see a strange orange or blue lobster. And then, when lobsters are cooked, they turn bright red. Why is there such a rainbow of lobster...
Aquaculture - a form of food production involving the cultivation of commercial fish and shellfish species under controlled conditions. Aquaculture currently takes place in contained ponds and along...
This map is based on electronic tagging of Atlantic bluefin tuna ( Thunnus thynnus ) from 1996 to 2007. A team of international researchers officially classified the Atlantic bluefin as endangered in...
Seafood vendor at historic Pike Place Market in Seattle, Washington (USA). The market draws both shoppers and gawkers who come to watch the gregarious crew of fishmongers.
As the popularity of seafood rises globally, companies are developing innovative and more efficient methods of harvesting fish to meet demand. While fish farming presents environmental concerns,...
These statistics come from a United Nations Food & Agriculture Organization 2007 review of the status of global fish stocks. Learn more in our Sustainable Seafood section .
Largely due to overfishing, the Southern Bluefin Tuna is listed as " critically endangered ." If its population continues to decline, the species faces the possibility of extinction. It's not alone...
As a consumer, you can choose what kinds of seafood to buy. Some species are in good supply and make excellent choices. Others have declined dramatically due to overfishing or environmental factors...
Salmon are one of the most widely loved varieties of seafood in the world. A ubiquitous alternative to meat and poultry, salmon wear a halo of healthfulness, as they are rich in protein and omega-3...
More desirable fish species like tuna , bass, and swordfish are being fished out, leaving us with species lower on the food chain—like jellyfish . Could this burger show up on lunch menus one day...
On April 20, 2010, the Deepwater Horizon oil rig exploded, opening up a well that pumped nearly 5 million barrels of oil into the ocean. It was the largest spill in U.S. history. In this presentation...
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