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Jan 26 2010 - 11:44am
Sablefish (Anoplopoma fimbria) are among the many delicious and sustainable seafood choices. More about sustainable seafood can be found in our sustainable seafood featured story.
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Nov 4 2010 - 1:41pm
The Galápagos Islands site in Ecuador was inscribed on the World Heritage List in 1978.
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Jan 26 2010 - 11:45am
Crafted from the skins of salmon, these mittens are naturally waterproof. They kept hands dry while paddling or working with fish nets. Learn more about Northwest Pacific cultures and marine life in...
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Jul 15 2010 - 7:03pm
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Jun 7 2011 - 1:04pm
Marine scientists photographed and measured this gorgonian coral (Chrysogorgia sp.) and deep-sea shrimp (Bathypalaemonella sp.) just as they were collected—together. Find out how ocean scientists...
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Sep 21 2011 - 3:23pm
There are different types of beaches and multiple factors that influence the formation of sand. Many beaches may look alike, but they are actually very different from each other. Wave patterns,...
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Aug 3 2010 - 12:26pm
The sargassum fish (Histrio histrio) is a member of the frogfish family (Antennariidae) and typically lives in open waters near floating sargassum seaweed, which offers camouflage. Although capable...
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May 21 2012 - 5:55pm
The sargassum frogfish Histrio histrio (Antennariidae) is a small but voracious predator - it can ingest animals up to it’s own size! The fins of the frogfish are perfect for creeping...
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Jan 26 2010 - 11:45am
To protect Venice from rising seas, Dimitri Deheyn (Scripps Institution/UC San Diego Sediment Research Group) studied the environmental impact of dredging sediment from the waterways. Managers...
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Jul 29 2010 - 5:04pm
A scalloped hammerhead Sphyrna lewini at Isla del Coco, Costa Rica.
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May 8 2013 - 9:26am
The long barbel on the chin of this dragonfish (Stomias boa) has a glowing tip that may attract prey. With its large mouth and sharp, curved teeth, the fish makes quick work of any prey that venture...
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Dec 9 2010 - 1:32pm
The first underwater robotic vehicle—or “glider”—to cross an ocean is the centerpiece of a new exhibit at the Smithsonian. Rutgers University professor Scott Glenn explains that the technology is now...