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When it comes to many of our once-favorite seafoods, there aren't always plenty more fish in the sea. In fact, some studies estimate that up to 90 percent of large predatory fish have disappeared since humans began heavy fishing.
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Be a Picky Eater

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fish caught in a green and blue net
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Caught in a Net

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Fresh Shellfish for Sale in Vietnam
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Fresh Shellfish for Sale

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A net used to trawl the ocean floor scooped up this large specimen of deep-sea coral.
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Coral Trapped in Trawler Net

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Orange roughy and various marine species, bycatch, on the deck of a research trawler
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Orange Roughy and Bycatch

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Three fishermen sit on wooden stilts that are sticking out of the ocean as they fish.
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Fishing for Food Security: Small-Scale Fisheries Are Key

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Seafood vendor at historic Pike Place Market in Seattle, Washington (USA). The market draws both shoppers and gawkers who come to watch the gregarious crew of fishmongers.
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Pike Place Fish Market

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In the early 1990s, the annual commercial harvest of Atlantic Bluefin tuna doubled.
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Commercial Catch of Atlantic Tuna

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An underwater photo of Southern Bluefin Tuna swimming above a fish farm net.
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Tunas and Marlins Officially Classified as Threatened

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A pipe on the seaflood discharges fish waste, such as bones and scraps, from processing factories that turn whole caught fish into filets that you buy in the supermarket.
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Salmon Recycling: Waste Not, Want Not

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thin, green stalks of a succulent plant grow up
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Sea Beans

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The Indo-Pacific puffer fish
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A Library of Puffer Fish DNA

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