Designed and created by accessory designer Cristina Mirri at Calzaturificio Tarcio of Bologna this collaboration with designer Elisa Palomino-Perez uses materials and manufacturing methods with a minimal footprint — from the fish skin naturally dyed by Takayuki Ishii, right down to the 60% recycled EVA polymer soles. The perch skin for the shoes is sourced from the eco-friendly tannery Nordic Fish Leather in Iceland.
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