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Mangroves on the edge of the water.
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Mangroves at the Sea’s Edge

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These Smithsonian field stations enable scientists worldwide to conduct long-term studies on mangrove ecosystems.
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Location of Smithsonian Field Stations

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When water conditions deteriorate, the rivulus fish can live temporarily out of water.
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Rivulus Fish

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Dr. Candy Feller is framed by the roots of a mangrove tree on Panama’s Pacific coast.
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Dr. Candy Feller with Mangrove Roots

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Anne Chamberlain and Marc Frischer stride through a mangrove pond at Twin Cays, Belize.
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Knee Deep in Mangrove Mud

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These Smithsonian field stations enable scientists worldwide to conduct long-term studies on mangrove ecosystems.
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Description of Smithsonian Field Stations

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Dr. Ilka C. “Candy” Feller studies mangroves in the small streams of Panama.
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Dr. Candy Feller Explores Mangroves

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Mangroves are being decimated by human development, like this shrimp farm in Belize.
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Former Mangrove Forest

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How do plants respond to rising CO2 levels? To find out, plant physiologist Bert Drake monitors plants used in his CO2 study at the Smithsonian Environmental Research Center (SERC) near the Chesapeake Bay in Maryland.
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CO2 Marsh Study

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At the Smithsonian Tropical Research Institute in Panama, Dr. Wayne Sousa (right) studies lightning impacts.
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Field Research in Panama

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This mangrove island in Belize was cleared and dredged to create sand beaches.
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Mangrove Island Clear-Cut for Tourism

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A manatee swimming in shallow waters.
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Manatees

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