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a spear fisher with a speared tropical fish
Overview

Sustainable Fishing

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A school of Atlantic bluefin tuna swimming.
Audio

Atlantic Bluefin Tuna: One Species at a Time

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Orange roughy and various marine species, bycatch, on the deck of a research trawler
Article

Rough Going for Orange Roughy

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A Turtle Excluder Device (TED) enables a loggerhead turtle to escape from a net.
Photo

Loggerhead Escapes from Fishing Net

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A pile of bycatch species.
Slideshow

Bycatch: The Cost of Catching What You Don’t Want

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In the early 1990s, the annual commercial harvest of Atlantic Bluefin tuna doubled.
Photo

Commercial Catch of Atlantic Tuna

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Two nurse sharks hover over a baited cage
Lesson Plan

Do You Know the Fish You're Eating

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Cut of Atlantic Salmon on a Plate
Article

Love Salmon? Listen Up.

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Seafood vendor at historic Pike Place Market in Seattle, Washington (USA). The market draws both shoppers and gawkers who come to watch the gregarious crew of fishmongers.
Slideshow

World Fisheries from Sea to Table

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These statistics come from a United Nations Food & Agriculture Organization review.
Photo

Global Status of Marine Fish Stocks

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Tuna in a warehouse waiting to be sold at market.
Photo

Tuna at Tsukiji Fish Market

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When it comes to many of our once-favorite seafoods, there aren't always plenty more fish in the sea. In fact, some studies estimate that up to 90 percent of large predatory fish have disappeared since humans began heavy fishing.
Photo

Be a Picky Eater

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