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Three fishermen sit on wooden stilts that are sticking out of the ocean as they fish.
Article

Fishing for Food Security: Small-Scale Fisheries Are Key

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An opah at the Honolulu Fish Auction with a printed label attached that includes an ID number, bar code, the date, the receiver's ID number, the cart number, species name, vessel name, and weight of the fish.
Article

“Storied Fish”: Why Sustainable Seafood Requires A Tale

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A lionfish dish is laid out and ready to eat.
Article

Swap Your Turkey for a “Turkeyfish” This Thanksgiving

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A beach clean-up in Malaysia brings young people together to care for their coastline.
Article

How You Can Help the Ocean

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an upside down scuba diver
Video

Building Good Mussels

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An underwater photo of Southern Bluefin Tuna swimming above a fish farm net.
Article

Tunas and Marlins Officially Classified as Threatened

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a succulent plant with small purple flowers in sand
Photo

Sea Purslane

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Kelps are large, brown algae that grow along coasts around the world, especially in cooler regions.
Article

What is a Sea Vegetable?

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Screenshot of Nancy Knowlton speaking at "Lecture: One Year After the Gulf Oil Spill"
Video

Lecture: One Year After the Gulf Oil Spill

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A net used to trawl the ocean floor scooped up this large specimen of deep-sea coral.
Photo

Coral Trapped in Trawler Net

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The Indo-Pacific puffer fish
Photo

A Library of Puffer Fish DNA

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When it comes to many of our once-favorite seafoods, there aren't always plenty more fish in the sea. In fact, some studies estimate that up to 90 percent of large predatory fish have disappeared since humans began heavy fishing.
Photo

Be a Picky Eater

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