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The Ocean of Life by Callum Roberts, US cover
Article

Five Questions for Callum Roberts, Author and Professor

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A Hawaiian petrel in flight
Article

4,000 Years of Marine History through the Eyes of a Seabird

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thin, green stalks of a succulent plant grow up
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Sea Beans

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Unloading the Day’s Catch in Senegal
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Unloading the Day’s Catch

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A pipe on the seaflood discharges fish waste, such as bones and scraps, from processing factories that turn whole caught fish into filets that you buy in the supermarket.
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Seafood Outfall Pipe in Alaska

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Millions of sharks are caught each year for their dorsal fins, which are prized for shark fin soup. Top predators like sharks are important to maintaining biodiversity, and their removal can have ripple effects through an ecosystem.
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Finned Sharks in South Africa

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Photograph of a bright yellow fish.
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Tagged Atlantic Cod

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Overfishing is leading to an abundance of less desirable species like jellyfish.
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Peanut Butter and Jellyfish

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lobster boats moored in the harbor
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Maine Fishermen

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A neighborhood seafood market in the Testaccio area of Rome, Italy.
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Neighborhood Seafood Market in Rome

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A WWI poster
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Eat More Fish

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Neighborhood Seafood Market in Rome, Italy
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Neighborhood Seafood Market in Rome

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