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Seafood vendor at historic Pike Place Market in Seattle, Washington (USA). The market draws both shoppers and gawkers who come to watch the gregarious crew of fishmongers.
Slideshow

World Fisheries from Sea to Table

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Freshly cut dorsal fin from a scalloped hammerhead shark held by fisherman with knife.
Article

Shark Finning: Sharks Turned Prey

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David Barouh displays fresh fish for sale at Seattle’s Pike Place Market
Article

Sustainable Seafood Glossary of Terms

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Phoenix the right whale diving in North Atlantic.
Slideshow

A Tale of a Right Whale

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Three gray fish swim in front of a large coral head.
Article

Cabo Pulmo – Giving Optimism to Coral Reefs

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Guitarfish, rays, and other bycatch are tossed from a shrimp boat in La Paz, Mexico in 2006.
Photo

Bycatch Raining Down From Above

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Three fishermen sit on wooden stilts that are sticking out of the ocean as they fish.
Article

Fishing for Food Security: Small-Scale Fisheries Are Key

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Two nurse sharks hover over a baited cage
Lesson Plan

Sharks: Setting the Record Straight

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Convict surgeonfish are the roaming sheep of the reef but, instead of noshing on grass, they feed on algae.
Article

Helpful Herbivores

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Two men each hold a ceramic vessel at the archaeological excavation
Article

Archaeologists Study Early Whaling Community in Quebec, Canada

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An Atlantic wolffish hiding on Cashes Ledge off the New England coast.
Article

Exploring a Unique Biodiversity Hotspot In the Gulf of Maine

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This queen parrotfish scrapes algae from Caribbean reefs with its parrot-like beak.
Article

From Despair to Repair: Protecting Parrotfish Can Help Bring Back Caribbean Coral Reefs

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