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Unloading the Day’s Catch in Senegal
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Unloading the Day’s Catch

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A dish of halibut
Article

America’s ever-changing relationship with seafood

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Sea bass flock to a tropical coral reef in the Red Sea.
Article

5 Simple Things You Can Do for the Ocean

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When it comes to many of our once-favorite seafoods, there aren't always plenty more fish in the sea. In fact, some studies estimate that up to 90 percent of large predatory fish have disappeared since humans began heavy fishing.
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Be a Picky Eater

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Two nurse sharks hover over a baited cage
Lesson Plan

Fish and Kids

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A fisherman in Papua New Guinea shows his catch for a ceremonial feast. Communities there are successfully managing their local reefs by observing temporary fishing closures that end in time to celebrate the traditional feast.
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Celebratory Harvest in Papua New Guinea

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A school of bluefin tuna
Article

The Great Pacific Migration of Bluefin Tuna

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Orange roughy and various marine species, bycatch, on the deck of a research trawler
Article

Rough Going for Orange Roughy

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Seafood vendor at historic Pike Place Market in Seattle, Washington (USA). The market draws both shoppers and gawkers who come to watch the gregarious crew of fishmongers.
Slideshow

World Fisheries from Sea to Table

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a spear fisher with a speared tropical fish
Overview

Sustainable Fishing

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Neighborhood Seafood Market in Rome, Italy
Article

Seafood for Thought

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Three fishermen sit on wooden stilts that are sticking out of the ocean as they fish.
Article

Fishing for Food Security: Small-Scale Fisheries Are Key

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