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It is a well-known fact that for animals living in the deep sea, food can be scarce. The food that is around usually rains down from above as dead animals and organic particles from...
A strain of this green seaweed, native to the Indian and Pacific Oceans,...
Both humans and sea lions get sick from eating fish and shellfish that have...
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Most people try to avoid rotting kelp at the beach. The feeling of a floating...

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This beautiful bromeliad, also called an air plant because it gets its nutrients and water from the air, is a flowering plant in the pineapple family. All of them are epiphytes, meaning they get their support from and grow on...
Sargassum fluitans , a.k.a. “Gulfweed,” forms dense clumps up to the size of...
Many species of pink coralline algae cover a reef surface in the Southern...

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Around 100 million years ago, grass from land adapted to live and reproduce while submerged in seawater—the modern-day...
Bull kelp ( Nereocystis ) becomes less valuable to grazers as it quickly rots.
Seagrass meadows, such as this one composed of turtle grass ( Thalassia testudinum ) and manatee grass ( Syringodium filiforme ), are an important shallow water habitat. Hundreds of animal species,...
Macroscopic algae ( Ventricaria ventricosa ), also known as "bubble algae" or "sea pearl," is widespread algal species that can withstand low light. Each of the bubbles is a single cell, making it...
Seagrasses don't just provide shelter for free-swimming animals, but also are a habitat for non-moving organisms, such as this sea anemone. Sessile animals attached to blades are called epibionts,...
An invasive strain of the plant Phragmites australis dominates this Chesapeake Bay wetland. The plant can easily grow up to 3 meters (9.8 feet) tall and alter coastal ecosystems. Scientists at the...
It is a well-known fact that for animals living in the deep sea, food can be scarce. The food that is around usually rains down from above as dead animals and organic particles from plankton living...
Adult green sea turtles ( Chelonia mydas ) spend most of their time grazing in seagrass meadows. It's estimated that before Columbus arrived in America in 1492, the number of green turtles supported...
Even though the Amazon River and the ocean seem very different—the river is freshwater while the ocean is salty, the ocean is vast and deep compared to the Amazon—they are closely connected. The...
For more than two centuries, Boston Harbor has been a dumping ground. In 1773, colonists famously dumped shiploads of tea to protest taxes. But in recent decades, the harbor has received less tea and...
Nestled among the beautiful coral reefs of Papua New Guinea (PNG) is a place that could provide the key to our understanding of one of the biggest threats to coral reef survival: Ocean Acidification...
Often it's the tiniest organisms that do the most harm. One example is microscopic algae, which can grow rapidly to form harmful algal blooms . Such blooms (some are called "red tides") create...
Giant kelp ( Macrocystis pyrifera ) is large, brown algae that grows in dense forests along coasts around the world. Long stalks anchor each plant to the seafloor, and they grow meters high like...
One of the first signs of a sick coral reef is seaweed creeping across the corals, stealing their precious sunny real estate. Healthy corals, however, aren't completely hopeless: in some reefs, small...
Closest to the seeps, where the pH is lowest and the water is most acidic, corals no longer grow. Instead there are sand, rubble and seagrasses that are able to survive. Read more about how reef...
The open ocean is surprisingly barren to the naked eye. Every now and again you will encounter a school of fish and their attendant predators, but most of the life that you find is gathered around...
Seagrasses growing on the seafloor of the Chesapeake Bay rely on light to grow—but, thanks to pollution, that sunlight has become more scarce. Nutrient runoff from fertilizers causes microscopic...
Around 100 million years ago, grass from land adapted to live and reproduce while submerged in seawater—the modern-day seagrasses. This sea invasion by land plants happened four separate times,...
How do plants respond to rising CO2 levels? To find out, plant physiologist Bert Drake at SERC exposed marsh plants near the Chesapeake Bay to CO2 levels expected in 50 and 100 years. Different...
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